1. 1 Bunch of Bolero Carrots
2. 1 lb. of Scarlet Turnips-We like to cut ours into ¾ inch cubes and steam them in salted water with diced onion till fork tender. If turnips are too strong for you, there are lots of recipes online that call for lots of butter, to soften their flavor.
3. Alpine Onion
4. Heirloom Tomato
5. 1 Bunch of Scarlet Kale
6. 1 Pint of Sun Gold Cherry Tomatoes
7. 1 lb. of Desiree Potatoes
9. 1 Head of Red Sails Lettuce
Everything is always harvested the day of delivery!