Box 24

1. 1 ¼ lbs. of Soldier Beans-About 3 cups.  This heirloom bean can be used in baked bean recipes or as a soup bean.  They say the brown markings around the eye resemble an 18th century European Soldier.
2. Leeks
3.  1 lb. of Chanterelle Mushrooms-Wes foraged these yesterday, near our farm.  We like to sauté them with garlic and butter.  Sometimes we add kale.                       A creamy mushroom and leek soup would be nice on a cold night!
4. Lorz Italian Softneck Garlic
5. 1 Bunch of Kale
6. .45 lbs. of Salad Mix
7. 1 Head of Pac Choi-Stir Fry, add to a soup, or eat it raw in a salad!
 
Meat customers are receiving 2 Red Ranger Chickens- These are traditional meat birds that have natural breast to body proportions.  They are awesome in a pasture raised environment because they have all of their natural foraging instincts.