1. Watermelon Radish-These are a little spicy.
2. 1 Bunch of Carrots-Don’t forget that carrots store better with green tops removed. Use your carrot tops to make stock.
3. Mini Bell Peppers
4. 1 Onion
5. 3/4 lb. of Green Beans
6. 2 Heads of Lettuce
7. 1.5 lbs. of Japanese Eggplants
8. Heirloom Tomato
9. Basil-Just in case anyone wants to make a Thai style eggplant.
Meat customers are receiving one whole chicken.
2. 1 Bunch of Carrots-Don’t forget that carrots store better with green tops removed. Use your carrot tops to make stock.
3. Mini Bell Peppers
4. 1 Onion
5. 3/4 lb. of Green Beans
6. 2 Heads of Lettuce
7. 1.5 lbs. of Japanese Eggplants
8. Heirloom Tomato
9. Basil-Just in case anyone wants to make a Thai style eggplant.
Meat customers are receiving one whole chicken.
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